Last night for dinner I made these and they were fast, easy and delicious (like someone we know...)
1 lb ground beef
1/2 cup Italian style bread crumbs
1/4 cup milk
1/2 tsp salt
1/2 tsp Worcestershire sauce
1/4 tsp pepper
(skipped the onions because Husband is not a fan)
Squish all that together with your dirty mitts in a bowl and roll 'em up.
Heat oven to 400 degrees.
Line a 13x9 pan with foil and spray with nonstick spray.
Makes about 20 1"-ish meatballs
Cook for about 20 minutes
Husband went for a lot of seconds. Even Christa had some. I feel really good about trying new things and having them work. Husband said I'm like Will Ferrell when he debates in Old School and I kind of just black out and let the Italian in me take over and BOOM! We have a meatball!
(Extra credit if you can tell me who says that line in the header and in what movie.)